| Milky Way Ice Cream |
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8 milky way bars 2 teaspoons vanilla 6 eggs, well beaten 2 large cans evaporated milk 1 1/2 cups sugar 1 can condensed milk |
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| Instructions |
| Beat sugar with eggs, one at a time, beating well after each addition. Add milk and cook over medium heat, stirring constantly. Cook until mixture coats spoon. Remove from heat; add chopped candy bars, vanilla and condensed milk. Pour into 1 gallon freezer container and add enough milk to fill container to within 2 inches of top. Freeze according to freezer directions.
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