recipes / recipe
Annie's Simple and Easy Amish Recipes.
Holiday Walnut Filled Cups
4 1/2 c. flour
1 c. sugar
2 sticks margarine, softened
1 tsp. baking powder
1 tsp. baking soda
1 tsp. vanilla
1/2 pt. sour cream
2 eggs


FILLING
2 c. sugar
2 1/2 c. ground walnuts
1 c. orange juice

Instructions
Filling will be thick. Mix all ingredients (except filling) until dough forms ball. Separate dough into 4 balls. Then roll out ball of dough and spread filling mixture on dough and roll up. Using miniature cupcake pan - line with miniature papers. Cut dough into 1 inch pieces and place in cup. Top with 1/4 or 1/2 piece of cherry. Bake at 350 degrees for 15 to 20 minutes. Sprinkle with powdered sugar. These cookies freeze well and you get a lot from one batch.

www.anniesrecipes.com