| Hamburger Cobbler |
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1 sm. onion, diced
1/2 clove garlic, minced
1 tbsp. fat
1 lb. hamburger
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. marjoram
1/4 lb. Cheddar cheese, sliced
1 can tomatoes, drained
2 tbsp. Worcestershire sauce
3 tbsp. ketchup
1 (8 1/2 oz.) pkg. corn muffin mix |
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| Instructions |
| Saute onion and garlic in fat in skillet; add hamburger and seasoning and brown lightly. Spread mixture in 9 inch square baking dish. Arrange cheese on to of meat; top with tomatoes mixed with Worcestershire sauce and ketchup. Mix corn muffin mix according to package directions. Pour over meat mixture.Bake at 400 degrees for 25 minutes.
Cut in squares.
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