| Crock Pot Pepper Steak |
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1 1/2 lbs. round steak,
3/4 inch thick
1 can Campbell's cream of onion soup
1/2 c. catsup
1 med. green pepper, seeded and sliced |
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| Instructions |
| Preparation : Cut meat in strips, add all ingredients to crock pot and cook on high 9 hours. Serve over rice.
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