| Sugar Muffins |
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2 c. Bisquick
1/4 c. sugar
2 tbsp. oil
3/4 c. milk
1 egg
1/4 tsp. nutmeg
TOPPING
1/2 c. butter
1 tsp. cinnamon
2/3 c. sugar |
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| Instructions |
| Combine Bisquick, sugar and nutmeg into bowl. In 2nd bowl slightly beat egg and add milk and oil. Stir with spoon just until dough is moistened. Fill muffins 2/3 full. Bake at 400 degrees for 15 minutes.
TOPPING
In one bowl melt butter. In second bowl mix cinnamon and sugar. Take muffins and dip in first bowl then second bowl. Serve while hot!
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