| Peanut Butter And Jelly Muffins |
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1 Tbsp melted margarine
1/2 cup peanut butter
1 egg
2 Tbsp sugar
1 cup sour milk
2 cups flour
1 Tbsp baking powder
Topping
3 Tbsp crushed salted peanuts
4 Tbsp sugar
2 Tbsp butter
strawberry jam for the middle |
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| Instructions |
| Preheat oven to 400 degrees F and prepare pans. Put the first 5 ingred. into bowl and mix well, then add the flour and baking powder and blend until just mixed. Put a large spoonful of the batter into each muffin pan, then drop a small spoonful of jam (jelly) in the center of each and cover with remaining batter. Sprinkle with the topping mixture and bake for 10-15 mins. Makes 12 muffins.
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