| Apple Pie With Oatmeal Crust |
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1-1/2 c. quick cooking oats
3 tbsp. margarine
3 tbsp. brown sugar
5 med. apples, peeled % 26 sliced
1 tbsp. lemon juice
1 1/2 tsp. margarine
1/3 c. sugar
1 tbsp. flour
1/2 tsp. ground cinnamon
3 tbsp. ground pecans, optional |
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| Instructions |
| Combine oats, margarine and sugar in glass pie plate that has been sprayed with non-stick vegetable spray. Microwave on high 1 minute. Mix and press mixture on bottom and sides of dish. Microwave on high 2-3 minutes, or until lightly browned (press down any areas that have puffed up). Place apples in a 2 quart glass bowl. Sprinkle with lemon juice. Cover. Microwave on high for 6 minutes. Stir in margarine, sugar, flour and cinnamon. Microwave, uncovered, on high 2-3 minutes. Pour into pie shell. Garnish with nuts.
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