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Swiss Steak Mozzarella | Swiss Steak Mozzarella Recipes | Swiss Steak Mozzarella Recipe

Swiss Steak Mozzarella recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Swiss Steak Mozzarella

2 lb. round steak, 1/2 inch thick

3 tbsp. flour

1/4 c. margarine

1 (18 oz.) can of tomatoes

1 1/2 tsp. salt

1/4 tsp. basil

1/8 tsp. pepper

1/2 c. chopped bell pepper

1/2 c. chopped onion

6 oz. shredded Mozzarella cheese

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Cut meat into serving pieces and coat with flour. In a large saucepan, melt butter and brown meat. Add tomatoes, salt, basil, pepper, onions and green pepper. Cover and simmer for 1 1/2 hours or until meat is tender. Cover with cheese and heat only until cheese melts. Serve over rice.

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