Search Recipes:
Newsletter:

Home

Bookmark This Site
NEW Recipes Added
Browse Recipes

Grated Apple Pie With Streusel Topping | Grated Apple Pie With Streusel Topping Recipes | Grated Apple Pie With Streusel Topping Recipe

Grated Apple Pie With Streusel Topping recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Grated Apple Pie With Streusel Topping

6 med. Jonathan or McIntosh apples, firm & crisp

1/2 c. sugar

1/2 c. plus 2 tbsp. unsifted all-purpose flour

1 tbsp. lemon juice

1/4 tsp. ground cinnamon

1/8 tsp. Salt

1/2 c. firmly packed light brown sugar

1/8 tsp. Salt

2 tbsp. butter, softened, room temperature

1 (10") unbaked pie shell

No Recipe Image

Instructions

Quarter, core and coarsely grate apples. (Do not peel them.) Mix apples thoroughly with sugar, 2 tablespoons flour, lemon juice, cinnamon and salt. Combine brown sugar, 1/2 cup flour and salt, pressing out any lumps of sugar. Using your hands, rub in the butter until mixture is crumbly. This is the streusel topping. Spoon apple mixture into unbaked pie shell, then scatter sugar mixture (streusel) evenly over the top. Bake in a hot oven, 400 degrees, for 10 minutes; lower temperature to moderate, 375 degrees and bake for 25-30 minutes longer, until filling is bubbly and streusel topping is dappled with brown.

Custom Search
What's New
NEW Check here often to see what new recipes & articles have been added in the past week. We add new items almost every day!
You Might Also Like

Home | Bookmark us | Advertise | Contact us | About us | Terms of Use/Disclaimer | Newsletter | What's New
Copyright © 1996-2017 Annie's Recipes. All rights reserved.