Marinated Vegetable Salad recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
1 head fresh broccoli, separated 4 oz. fresh mushrooms, sliced 1 can (5 oz.) water chestnuts, rinsed & drained 1 red onion, separated into rings 1 bottle (8 oz.) Italian dressing 1 to 2 c. cherry tomatoes, halved
Instructions
Combine broccoli florets, mushrooms, chestnuts, onion and dressing in a large bowl. Cover, marinate several hours, stirring occasionally. Just before serving, add cherry tomatoes, stirring gently. Yield: 6 servings.
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