Great Northern Bean Stew | Great Northern Bean Stew Recipes | Great Northern Bean Stew Recipe
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1 lb. ground beef 1 c. coarsely chopped onions 1 c. thinly sliced carrots 2 c. chopped cabbage 1 tbsp. brown sugar 1 (28 oz.) can whole tomatoes, undrained, cut up 1 lg. can Great Northern beans, undrained 1 c. water 1/2 tsp. paprika 1/2 tsp. dried thyme leaves 1/4-1/2 tsp. salt 1/2 tsp. pepper 1 tbsp. vinegar 1/4 tsp. hot red pepper sauce 1/3 c. chopped fresh parsley
Instructions
In large saucepan or 4 quart Dutch oven, brown beef and onions; drain. Stir in all remaining ingredients; bring to a boil. Reduce heat; cover and simmer 15 minutes. 6 (1 cup) servings.
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