German Baked Beans | German Baked Beans Recipes | German Baked Beans Recipe
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1 lb. hamburger, fry and drain 1/2 c. brown sugar 1/2 c. minced onion 1 c. applesauce 1 tsp. prepared mustard 1 c. ketchup Salt and pepper to taste
Instructions
Combine above ingredients with 1 large or 2 medium cans pork and beans. Bake 1 hour in 350 degree oven.
Drain. Put these in 2 layers in 9 x 13 (flat) casserole, covering each layer with 1/2 of 1 can mushroom soup; 1/2 of 1 can tomato soup; 1/2 of 1 can cream of celery soup. Heat at 350 degrees until bubbling.
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