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New Mexico Meatloaf
New Mexico Meatloaf recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
 | | New Mexico Meatloaf |
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1/4 c. finely chopped onion
1/4 c. finely chopped green peppers
1 clove garlic, minced
3/4 lb. ground beef
3/4 lb. bulk mild pork sausage
1/2 c. unseasoned dry bread crumbs
1/2 c. tomato juice
2 eggs
TOPPINGS
3 tbsp. taco sauce
1 tbsp. packed dark brown sugar
1/2 tsp. prepared mustard |
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| Instructions |
| Preheat oven to 350 degrees. In medium mixing bowl, combine onion, green pepper and garlic. Microwave at high for 2 to 2 1/2 minutes, or until vegetables are tender. Add remaining meatloaf ingredients. Mix well. Shape into an 8 x 4 inch loaf pan. In small dish combine all topping ingredients, spoon evenly over top of meatloaf, bake for 1 hour to 1 hour 10 minutes or until tender. Let stand for 10 minutes before slicing. Makes 6 servings.
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