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Lasagna Bolognese Alforno
2 tbsp. butter 1 carrot, pared and shredded 1 lg. onion, finely chopped 3 lbs. ground beef 4 tomatoes, peeled and chopped 8 oz. tomato sauce 1 tsp. salt, optional 1 tsp. basil leaves, dried 1/2 tsp. sugar, optional 1/2 tsp. oregano leaves, dried 1/2 c. red wine 4 sheets fresh pasta
