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1 can corned beef 1 1/2 c. boiling water 1 (3 oz.) pkg. lemon Jello 2 tsp. vinegar 1/2 tsp. salt 1/2 c. mayonnaise 1/2 c. celery 1/2 c. radishes 1/2 c. onions 4 hard boiled eggs
Instructions
Mix boiling water, lemon Jello, vinegar, salt, and mayonnaise. Let set until cooked, shred corned beef. Add all other ingredients and garnish with hard boiled eggs
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