Tropical Fruit Bread | Tropical Fruit Bread Recipes | Tropical Fruit Bread Recipe
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1/3 c. sugar 1/4 c. softened oleo 2 eggs 1/2 c. mashed bananas 1 (8 oz.) can crushed pineapples, drained 2 c. Bisquick 1/2 c. coconut 1/2 c. nuts
Instructions
Heat oven to 350 degrees. Grease bottom of loaf pan. Mix sugar, butter and eggs until blended. Stir in bananas and pineapples. Stir in remaining ingredients until moistened. Spread in pan. Bake 55 minutes until toothpick comes out clean. Cool 5 minutes. Loosen sides of loaf from pan. Cool completely before cutting.
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