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Beef, Lamb and Sausage Meatloaf
1 pounds lean ground beef
1 pounds ground lamb
1/4 pounds pork sausage
1 large eggplant
2 eggs, beaten
1 onion, diced
2 cloves garlic, chopped
1 teaspoon chili powder
1/4 teaspoon pepper
Instructions
Brown meat in skillet. Chop unpeeled eggplant. Boil or bake chopped eggplant until soft. Add cooked eggplant to combined meats. Add all other ingredients. Mix well. Place in baking dish. Bake at 350 degrees for 45 minutes.
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