Meatloaf with Tomato Soup Sauce | Meatloaf with Tomato Soup Sauce Recipes | Meatloaf with Tomato Soup Sauce Recipe
Meatloaf with Tomato Soup Sauce recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
Meatloaf with Tomato Soup Sauce
1- 1/2 pounds ground beef
1 cup dried bread crumbs
2 eggs
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon minced onion
1/2 can tomato soup
Sauce:
1/2 can tomato soup (remainder from
above)
1 teaspoon mustard
2 tablespoon brown sugar
2 tablespoon vinegar
1/2 cup sugar
Instructions
For Sauce: Mix in saucepan. Bring to boil. Remove from heat and set aside.
Mix meatloaf ingredients together. Shape into loaf pan. Bake at 350 degrees for 50 minutes.
Remove from oven and pour sauce over the meatloaf. Return to oven for 10 minutes.
Print This Recipe