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Meatloaf with Brown Sugar Glaze | Meatloaf with Brown Sugar Glaze Recipes | Meatloaf with Brown Sugar Glaze Recipe

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Meatloaf with Brown Sugar Glaze

Glaze

1 can tomato sauce

1/4 cup vinegar

1/4 cup brown sugar

1 teaspoon prepared mustard

Meatloaf

1 pounds ground beef

1 egg

1 onion, chopped

1/4 cup crackers, crushed

1 1/2 teaspoon salt

1/4 teaspoon pepper

No Recipe Image

Instructions

In sauce pan glaze (tomato sauce, brown sugar, vinegar and mustard.) Stir until sugar is dissolved. Combine egg, onion, crackers, meat, salt and pepper, 1/2 cup sauce mixture. Mix well. Turn into shallow baking dish; pour remainder of sauce over loaf. Bake at 350 degrees for 1 hour basting occasionally.

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