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Turkey with Ginger Meatballs | Turkey with Ginger Meatballs Recipes | Turkey with Ginger Meatballs Recipe

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Turkey with Ginger Meatballs

1 pound ground turkey

1/2 teaspoon ginger

1/2 teaspoon mace

2 cup dry milk in 1 cup water

2 qts. chicken broth

1 teaspoon onion powder

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Combine ground turkey with ginger, mace and onion powder. Blend 2 cups of non fat dry milk in 1 cup water. Mix turkey and milk (will be soupy, keep on mixing). Heat 2 quarts chicken broth to boiling. Roll tablespoonfuls of turkey mixture to balls (in your hands). Drop balls into boiling broth, a few at a time to resume boiling. Cook 1/2 hour. Serves 6.

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