Rate This Recipe
Rated 0 out of 5
Easy Sweet and Sour Turkey Meatballs
16 oz. can jellied cranberry sauce
12 oz. bottle chili sauce
1 pound ground turkey
Instructions
Form ground turkey into small balls (one inch.) Place cranberry sauce and chili sauce into large pot and heat over low flame, stirring occasionally until blended. Add meatballs all at once into sauce mixture. Cook for 10 minutes and stir gently. Place cover over pan and cook about 45 minutes.
Makes 18 meatballs.
Login to post a comment of your own
Get answers to any questions that you may have, or simply make your opinions known.