Crock Pot Turkey Tetrazzini | Crock Pot Turkey Tetrazzini Recipes | Crock Pot Turkey Tetrazzini Recipe

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Crock Pot Turkey Tetrazzini | Crock Pot Turkey Tetrazzini Recipes | Crock Pot Turkey Tetrazzini Recipe

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Crock Pot Turkey Tetrazzini

1 bunch green onions, chopped
1/2 cup green olives or pimiento, chopped
1 cup chopped celery
1 bell pepper
1/2 pound fresh mushrooms, sliced
Parmesan cheese
3 cups leftover turkey, cooked and cubed
1 tablespoon Mrs. Dash or chopped parsley
2 to 3 cup water
1 (8 oz.) package spaghetti, broken into small pieces

Instructions

Use small amount of broth, combined with water, or 1 can chicken soup. Cook, rinse and drain spaghetti. Cook onions, bell pepper, and celery 1 to 2 hours, with seasonings (may include salt and pepper to taste). Add turkey, then spaghetti. Add mushrooms and olives last. Sprinkle with cheese.

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