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Turkey and Zucchini Casserole | Turkey and Zucchini Casserole Recipes | Turkey and Zucchini Casserole Recipe

Turkey and Zucchini Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Turkey and Zucchini Casserole

6 cups diced zucchini

1 can cream of chicken soup

1 cup leftover boneless chopped turkey

1 cup sour cream

1 cup shredded carrots

1 stick margarine, melted

8 ounce Stove Top herb dressing or chicken flavored dressing

2 1/2 cup diced onion (can use less)

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Cook zucchini and onions 5 minutes; drain. Mix soup, turkey, sour cream and carrots with zucchini mixture. Mix melted margarine with dressing. Put 1/2 of the stuffing in a 9x13 inch baking dish, then add vegetable mixture. Top with rest of the stuffing. Bake at 325 degrees for 25 minutes.

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