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Turkey Asparagus Casserole | Turkey Asparagus Casserole Recipes | Turkey Asparagus Casserole Recipe

Turkey Asparagus Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Turkey Asparagus Casserole

3 cups leftover turkey breast, cooked, and torn into bite sized pieces

1 medium onion, chopped

1/2 cup butter

1 (8 ounces) can mushrooms

1 can cream of mushroom soup

1 can cream of chicken soup

1 (5 1/3 ounces.) can condensed milk

1/2 pound sharp cheese, grated

1/4 teaspoon hot sauce

2 teaspoons soy sauce

1 teaspoon salt

1/2 teaspoon pepper

1 teaspoon tenderizer

2 tablespoons pimento, chopped

2 cans green tip asparagus

1/2 c. slivered almonds

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Instructions

Tear cooked turkey breast into bite-size pieces. Set aside. Saute onion in butter and add remaining ingredients, except asparagus and almonds. Simmer sauce until the cheese melts. To assemble, place a layer of turkey in a large casserole, a layer of asparagus and a layer of sauce. Repeat layers, ending with sauce. Top with almonds. Bake at 350 degrees until bubbly. Do not add liquid even if it looks dry. Mkaes 6 servings

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