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King Ranch Turkey Casserole | King Ranch Turkey Casserole Recipes | King Ranch Turkey Casserole Recipe

King Ranch Turkey Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

King Ranch Turkey Casserole

2 cups leftover turkey breast, cooked, and cut into bite sized pieces

1 cup chicken broth

1 large. onion, chopped

1 large green pepper, chopped

2 tablespoons margarine

1 teaspoons chili powder

Dash garlic salt

1 can cream of chicken soup

1 can cream of mushroom soup

1 can (10 oz.) Rotel tomatoes and green chilies, drained and crushed

1/2 pound Cheddar cheese, grated

12 corn tortillas, cut into strips

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Cut turkey breast into bite size pieces. Saute onion and green pepper in margarine. Combine chili powder, garlic salt, soups, broth and Rotel. Place 1/2 of turkey in a large casserole; top with 1/2 soup mixture, tortilla strips, onion and green pepper, then cheese. Repeat layers. Cook covered at 350 degrees for 30 minutes; then uncover and bake an additional 15 minutes. (*You can also use flour tortillas instead of corn.) Serves 8.

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