Green Pea and Macaroni Casserole | Green Pea and Macaroni Casserole Recipes | Green Pea and Macaroni Casserole Recipe
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1 pound macaroni, cooked 1 cup whole corn 1 cup tomatoes 1 cup green peas 1/2 cup celery 1 can pimiento 1/2 teaspoon red pepper 1/2 teaspoon oregano
Instructions
Place 1/2 of cooked macaroni in baking dish. Add vegetables one at a time. Cover with shredded Cheddar cheese. Add remaining macaroni and top with Parmesan cheese. Bake for 45 minutes at 350 degrees F. Makes 6 servings
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