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Meatballs | Meatballs Recipes | Meatballs Recipe

Meatballs recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Meatballs

2 pounds ground beef

6 ounces milk

1 cup fine bread crumbs

1 package dry onion soup mix

3 eggs, slightly beaten

Sauce

1 (12 ounces) bottle Heinz chili sauce

1 can jellied cranberry sauce

1 cup light brown sugar

1 (16 ounce) can sauerkraut

1 1/2 cup water

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Instructions

Meatballs: Combine ingredients and form into small cocktail sized balls. Use 9 x 13 inch size baking dish. Do not brown; place in baking dish. Sauce: Combine all ingredients well. Pour over meatballs. Can be made and kept in refrigerator overnight. Could also be frozen. Bake in 325 degree F oven or 2 hours. Serve hot Makes 12 servings.

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