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Almond Crescents | Almond Crescents Recipes | Almond Crescents Recipe

Almond Crescents recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Almond Crescents

1 cup butter

2 teaspoons vanilla

1/4 cup confectioners' sugar

1 tablespoon water

2 cups flour

1 cup blanched chopped almonds

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Cream butter, vanilla and sugar. Add water and flour; mix thoroughly. Stir in almonds. Form dough into crescents 2 inches long. Place on ungreased sheet. Bake in slow oven (300 degree) for 20 minutes or delicately browned. While hot, roll in confectioners' sugar. Can be decorated with red hots before baking if desired. Makes 2 1/2 dozen cookies.

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