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Coca Cola Beef Noodle Dish
3 lbs. lean beef chuck
2 tbsp. margarine
2 c. chopped onions
1 clove garlic, minced
1 tbsp. paprika
2 1/2 tsp. salt
1/2 tsp. caraway seeds
1/2 c. Coca Cola
1/4 c. dry red wine
4 ripe tomatoes
3 tbsp. flour
8 ounce package noodles (cooked)
Instructions
Cut beef into 1 inch cubes, discarding bone and fat. In a Dutch oven, melt margarine and add meat, stirring to brown on all sides. Remove meat cubes as they brown. Saute onions and garlic in the drippings until they are soft. Stir in paprika, salt, and caraway seeds; cook 1 minute. Stir in meat, Coca Cola, wine, and peeled and cut up tomatoes. Cover tightly; simmer about 1 1/4 hours or until meat if fork tender. Blend flour with a little water to make a smooth paste; stir into goulash. Stir and cook 3 to 5 minutes until gravy is thickened. Serve with hot noodles.
Makes 6- 8 servings.
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