1 box white cake mix 1 (12 oz.) bag chocolate chips 1/4 c. oil 1/4 c. melted butter 1 egg 1/4 c. milk 1 tsp. vanilla
Mix all ingredients, except chips, with a wooden spoon. Mix in chips a few at a time. Drop by teaspoons onto ungreased cookie sheet. Bake in preheated oven at 325 degrees for about 10 minutes or until just slightly brown on top.
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