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Baked Halibit in Cheese Sauce | Baked Halibit in Cheese Sauce Recipes | Baked Halibit in Cheese Sauce Recipe

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Baked Halibit in Cheese Sauce

4 tablespoons flour

4 teaspoons butter, melted

2 cups milk

1 (10-ounce) package extra sharp cheese, grated

Salt and Pepper to taste

6 halibut fillets

1 large tomato, thinly sliced

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Add flour to butter; blend well. Gradually add milk; cook over low heat until thick, stirring constantly. Add grated cheese; stir until melted. Season to taste with salt and pepper. Place halibut fillets in shallow baking pan; cover with cheese sauce. Arrange tomato slices over fish; bake at 325 degrees for 45-50 minutes. Makes 6 servings

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