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Dill Baked Sole | Dill Baked Sole Recipes | Dill Baked Sole Recipe

Dill Baked Sole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Dill Baked Sole

2 pound any white fish (halibut, cod, sole, etc.)

1/2 cup chopped green onions and tops

1 cup sour cream

1/2 teaspoon salt

Dash of dill weed

1/2 cup Parmesan cheese

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Place white fish in well buttered baking dish. Combine all above ingredients except cheese and pour over fish. Bake in a preheated oven at 350 degrees for 20 to 25 minutes. Sprinkle cheese over top and turn broiler on just long enough to brown the cheese lightly.

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