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Baked Caramel French Toast | Baked Caramel French Toast Recipes | Baked Caramel French Toast Recipe

Baked Caramel French Toast recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Baked Caramel French Toast

1 cup brown sugar

1/2 cup butter

2 tablespoon light corn syrup

12 slices sandwich bread

6 eggs, beaten

1 1/2 cup milk

1 teaspoon. vanilla extract

1/4 teaspoon salt

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Combine sugar, butter, and corn syrup in a small saucepan; cook over medium heat until thickened, stirring constantly. Pour syrup mixture into a 13 x 9 x 2 inch baking dish. Place 6 slices of bread on top of syrup mixture. Top with remaining 6 slices of bread. Combine eggs, milk, vanilla, and salt stirring until blended. Pour egg mixture evenly over bread slices. Cover and chill 8 hours. Bake, uncovered, at 350 degrees for 40-45 minutes or until lightly browned. Serve immediately.

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