Yogurt Banana Nut Bread | Yogurt Banana Nut Bread Recipes | Yogurt Banana Nut Bread Recipe

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Yogurt Banana Nut Bread | Yogurt Banana Nut Bread Recipes | Yogurt Banana Nut Bread Recipe

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Yogurt Banana Nut Bread

1/2 cup margarine
3/4 cup brown sugar
1 large egg white
1 cup unsifted whole wheat flour
1/2 cup unsifted white flour
1 teaspoon baking soda
1 1/4 cup mashed ripe bananas
1/4 cup yogurt

Instructions

Cream the butter and sugar together until light and creamy. Beat in egg. Sift together the whole wheat flour, white flour, baking soda, and combine the bananas and yogurt, stirring just enough to mix. Add dry ingredients alternately with banana mixture to other mixture, stirring enough to combine well. Turn into greased 9 x 5 inch loaf pan. Bake 50-60 minutes at 350 degrees. Cool in pan 10 minutes. Remove and finish cooling on a rack.

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