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Fried Catfish | Fried Catfish Recipes | Fried Catfish Recipe

Fried Catfish recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Fried Catfish

2 pounds catfish

1 teaspoon salt

1/2 teaspoon pepper

1 cup corn meal

1 egg well beaten with 1 tablespoon water

1 cup fat

Lemon wedges

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Skin catfish and filet (remove backbone). Cut into portions. Season with salt and pepper. Dip into corn meal, into beaten eggs, and then into corn meal again. Saute in fat for about 12 minutes or until golden brown, turning once. Garnish with lemon. Serve hot. Makes 4 servings

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