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Pie Filling Cranberry Apple Pie
1 can (20 ounce) apple pie filling
1/2 can whole cranberry sauce
1/4 cup sugar (scant)
1/2 cup chopped nuts
1 tablespoon butter
Instructions
Prepare crust for 8 inch pie. Spread apple pie filling in unbaked crust. Mix sugar into whole cranberry sauce and spread over apple filling. Add chopped walnuts and butter. Make lattice top crust. Bake at 400 degrees for 40 minutes.
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