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Easy Apple Crisp
4 cups peeled sliced apples
1/2 cup water (less for juicy apples)
3/4 cup flour
1 cup white or brown sugar
1 teaspoon cinnamon
1/2 cup butter
1/4 teaspoon salt
Instructions
Butter a deep baking dish. Put in the pan 4 cups apples, 1/2 cup water (less for juicy apples). Mix with fork flour, brown or white sugar, cinnamon, butter, and salt. Pour over apples. Bake at 350 degrees about 30 minutes or until apples are tender.
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