No Bake Cheesecake | No Bake Cheesecake Recipes | No Bake Cheesecake Recipe
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24 zwieback or graham crackers 1 stick butter melted 1 package unflavored gelatin 1/2 cup lemon juice 2 (3 ounce) packages cream cheese 1 can condensed milk
Instructions
Crush crackers, reserve small amount. Add butter to crumbs and blend. Line two 8-inch pie pans with mixture; chill. Combine gelatin with lemon juice; allow to soften. Blend cheese with milk; mix well. Add sur cream; blend well. Add lemon-gelatin mixture; stir in to blend. Pour into filling into pans and sprinkle with reserved crumbs over top. Refrigerate.
Makes 12 servings.
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