Search Recipes:
Newsletter:

Home

Bookmark This Site
NEW Recipes Added
Browse Recipes

Veal and Vegetable Stew | Veal and Vegetable Stew Recipes | Veal and Vegetable Stew Recipe

Veal and Vegetable Stew recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Veal and Vegetable Stew

2 pounds veal, cut into cubes

12 ounce tomato juice

1 package frozen peas

1 package French style green beans

1 package zucchini slices

1 tablespoon minced onions

1 tablespoon granulated brown sugar (twin)

Garlic powder, salt and pepper to taste

1/2 teaspoon cinnamon

No Recipe Image

Instructions

Brown veal in Pam sprayed pan. Combine with tomato juice, onion, salt, and pepper. Simmer until meat is tender or pressure cook about 10 minutes. Add frozen vegetables, and simmer until vegetables are done. Add garlic powder, brown sugar substitute, and cinnamon. Serves 6.

Custom Search
What's New
NEW Check here often to see what new recipes & articles have been added in the past week. We add new items almost every day!
You Might Also Like

Home | Bookmark us | Advertise | Contact us | About us | Terms of Use/Disclaimer | Newsletter | What's New
Copyright © 1996-2017 Annie's Recipes. All rights reserved.