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Veal with Bell Peppers | Veal with Bell Peppers Recipes | Veal with Bell Peppers Recipe

Veal with Bell Peppers recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Veal with Bell Peppers

1/2 cup olive oil

1 tablespoon butter, melted

3/4 pound veal, cubed

1 medium onion, sliced

1 medium green pepper, cut in strips

1/2 cup tomato sauce

1/2 pound mushrooms

1 tablespoons oregano

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Combine oil and butter and brown veal at high heat for 8-10 minutes. Add oregano and lower heat. Cook covered until tender. Add onions, green pepper, tomato sauce and mushrooms; simmer until tender. If sauce becomes too thick, dilute with beef broth. Makes 2 servings

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