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Barbecue Leg of Lamb | Barbecue Leg of Lamb Recipes | Barbecue Leg of Lamb Recipe

Barbecue Leg of Lamb recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Barbecue Leg of Lamb

1/2 cup olive oil

2 tablespoons white vinegar

1 clove of garlic, crushed

1 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon cumin

1/4 teaspoon oregano

6 to 10 rosemary leaves

1 (6 to 6 1/2 pound) of lamb, boned and flattened

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Combine all ingredients except lamb. Add lamb; marinate for 2 hours or longer. Grill over hot coals for 1 hour and 30 minutes to 2 hours. Makes 8-10 servings

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