Lamb Chops Casserole | Lamb Chops Casserole Recipes | Lamb Chops Casserole Recipe

Brown chops on both sides (no oil needed). Place chops in shallow pan or dish (7 x 11). Pour water into pan used for browning and loosen particles in pan. Mix juice with remaining ingredients and pour over chops. Cover and bake for 1 hour at 350 degrees. Cut up potatoes may be cooked along with the meat. 6 serving

Cook over medium heat until most of the liquid is evaporated; set aside to cool slightly. Preheat oven to 350 degrees. Sprinkle cheese over cabbage mixture. In a small bowl beat eggs in milk. Pour over casserole. Bake 45 minutes.
Serves 4 to 6.