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Liver Loaf | Liver Loaf Recipes | Liver Loaf Recipe

Liver Loaf recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Liver Loaf

1 1/2 pound liver

2 tablespoons minced onion

1/8 tablespoon pepper

2 tablespoons minced onion

1 cup cracker crumbs

1 tablespoon salt

1 egg, well beaten

1/2 cup chili sauce

1 cup hot water

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Boil liver; put through food chopper or blender. Mix with onion, pepper, green pepper, cracker crumbs, salt egg and chili sauce. Shape into loaf; place on greased pan. Bake at 350 degrees for 30 minutes or until done. Remove meat from pan; add water to remaining juice. Thicken with flour; serve gravy with meat. About 10 minutes before serving add chili sauce to top of loaf. Makes 8 servings.

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