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Liver Lousiana Style | Liver Lousiana Style Recipes | Liver Lousiana Style Recipe

Liver Lousiana Style recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Liver Lousiana Style

4 slices bacon, diced

1 pound calf's liver

3 tablespoon flour

1/3 cup green pepper, diced

1 (14-15 ounce) can tomatoes

1/8 teaspoon cayenne

1 1/2 teaspoon salt

1/8 teaspoon chili powder

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Instructions

Saute bacon until crisp. Remove and set to drain. Dredge in flour and brown in bacon fat. Add diced bacon and other ingredients. Cover and simmer for 45 minutes.

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