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Liver Pate | Liver Pate Recipes | Liver Pate Recipe

Liver Pate recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Liver Pate

1 medium onion, chopped

3 tablespoons butter

1 pound liver, ground

3 hard rolls, cubed

3 eggs, beaten

1 teaspoon salt

1/2 teaspoon pepper

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Saute onion in butter. Mix liver with onion and remaining ingredients. Place in greased one quart casserole dish. Bake at 325 degrees for 50-60 minutes or until done. Makes 4 servings

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