Navy Bean Soup and Ribs | Navy Bean Soup and Ribs Recipes | Navy Bean Soup and Ribs Recipe

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Navy Bean Soup and Ribs | Navy Bean Soup and Ribs Recipes | Navy Bean Soup and Ribs Recipe

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Navy Bean Soup and Ribs

2 pound spareribs
1 pound white beans
2 quarts water
2 onions
1 celery stalk, chopped
1 green pepper, chopped
1 clove garlic, crushed
1 teaspoon paprika
2 teaspoons salt
2 cups tomatoes

Instructions

Cover beans with hot water and allow to soak for 20 minutes. Meanwhile, cut spareribs and brown well. Add 2 quarts of water. Drain beans and add to spareribs; boil until tender. Fry onions, celery, peppers and garlic; add paprika, salt and tomatoes and cook 10 minutes. Pour in pot and cook everything together for 10 to 15 minutes longer. Total cooking time is about 2 1/2 hours.

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