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Sausage and Lima Bean Casserole | Sausage and Lima Bean Casserole Recipes | Sausage and Lima Bean Casserole Recipe

Sausage and Lima Bean Casserole recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.

Sausage and Lima Bean Casserole

2 cups dry lima beans (or butter beans)

1/2 pound sausage, fried, drained and crumbled

1 (10 1/4 ounce) can tomato soup

1 (4 ounce) can pimentos

2 tablespoons brown sugar

1/2 teaspoon dry mustard

1 teaspoon salt

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Instructions

Soak lima beans overnight. Drain and clean lima beans. Cook for 45 minutes. Combine crumbled sausage. Put into crock pot. Add all ingredients. Add enough water to cover. Cook 5-6 hours on low. Makes 10 servings

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