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Sausage Goulash
4 cups canned tomatoes
1 can condensed tomato soup
1 package dry onion soup mix
1 1/2 pounds bulk sausage
1/2 cup chopped onions
1/4 teaspoon paprika
Salt and pepper to taste
2 cups elbow macaroni
Instructions
Heat tomatoes, tomato soup mix and package of onion soup mix. Let simmer, while you brown sausage and chopped onions. Add salt, pepper and paprika. When done, add to tomato mixture. Cook and drain macaroni. Then mix all together and pour into large greased casserole. Bake at 350 degrees for 1 hour.
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