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Tomato Soup Corn Dog Casserole | Tomato Soup Corn Dog Casserole Recipes | Tomato Soup Corn Dog Casserole Recipe

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Tomato Soup Corn Dog Casserole

8 wieners

1 can tomato soup, undiluted

1/2 cup bottled barbecue sauce

1 package cornbread or muffin mix

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Preheat oven to 400 degrees. Arrange wieners on bottom of shallow pan or a 2 quart casserole. Combine soup and barbecue sauce. Pour over wieners. Bake 10 minutes. Prepare cornmeal according to package. Drop on hot mixture. Bake 15 minutes or until bread is done. Makes 4-6 servings.

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