Rice and Wiener Casserole | Rice and Wiener Casserole Recipes | Rice and Wiener Casserole Recipe

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Rice and Wiener Casserole | Rice and Wiener Casserole Recipes | Rice and Wiener Casserole Recipe


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Rice and Wiener Casserole
8 wieners, sliced in 1 inch slices
1 (16 ounce) can stewed or whole tomatoes
2 cup cooked rice
1/4 cup onion, diced
1/4 cup barbeque sauce
Instructions
Cut wieners into 1 inch pieces. Mix all ingredients together and place in covered casserole dish. Bake 45 minutes at 325 degrees. Season (salt and pepper) to taste.
Makes 6 servings.

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